Gallucio’s Italian Restaurant announces it now serves Sunday brunch and features a Country Western jam session.
Greg Dorak, general manager of Gallucio’s Italian Restaurant, which has been named Delaware’s Best Italian Eatery & “Irish-Style” Pub, recently announced they are now serving Sunday brunch from 10 a.m. until 2 p.m. “We are excited to now offer brunch to our patrons,” said Dorak. “Our brunch menu includes breakfast staples such as pancakes, omelettes to order and Bailey’s French toast.”
Gallucio’s Italian Restaurant brunch specialties include croque monsieur and croque madam on a brioche bun, huevos rancheros and Gallucio’s signature breakfast pizza. “Assorted sides also complement each dish, especially Scrapple; it’s a southeast Pennsylvania, south Jersey, Delaware thing,” said Dorak. “Along with those items we also serve our signature burgers and sandwiches.”
In addition to brunch, Gallucio’s also added music to its Sunday menu via a Country Western jam session with local musicians. “The sessions start at 6 and go until 9 p.m.,” said Dorak. “It’s early enough to have fun, yet ends early enough to get a good night’s sleep before work and the boss on Monday morning.”
Dorak was also recently nominated by local jazz vocalist Keli Vale and other jazz musicians for the Jazz Ambassador Award given by Jazz Bridge. The award goes to the business or business person who has given the most to the jazz community over the years.
About Gallucio’s Italian Restaurant
Gallucio’s serves quality Italian fare using authentic Italian cooking methods and the freshest ingredients. Gallucio’s also offers casual bar fare, online ordering, take-out and delivery, and takes reservations for large parties of up to fifty people. The restaurant is located at 1709 Lovering Ave., Wilmington, DE 19806.
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